Why not bring the restaurant to home or your garden, and hire a private chef and mixologist? Plan your covid safe party today with Jacqueline Wise and her team, we can’t wait to be cooking up a storm for you!
Spring/Summer Sample Menu
This show stopping menu has been designed to be cooked inside, or outside - so we can bring some smoke and fire wow factor into your next celebration!
Burnt tomato, goat’s cheese & anchovy bruschetta
Caramelised shallot & rosemary tartlets
Cauliflower cheese macaroni bites, truffle oil
Bread, butter, salt
Catch of the day, orange, seasonal leaves, smoked almond aioli, garlic crisps
Sussex lamb, turmeric & honey crushed roots, wild pesto, crumbled feta
Vanilla custard tart, charred seasonal fruit, pistachio, edible petals
Drinks Service (alcohol not included)
Our professional mixologist John Bowe, can design cockails to match your canapes and dessert, and make wine recommendations
We have team up with the fantastic Bently Brown who can supply a small marquee, all futniture, crockery, cultery, linen and glassware for you as a special discounted price!