Simply follow the steps bellow:
1. Complete the enquiry form below
2. We send over your bespoke quotation
3. You confirm
4. We check availability for your chef
5. When we have confirmed your chef we process the booking, simple!
If a chef is not available, and you are flexible on the date, we will work with you to find an alternate.
Based in rural Sussex village Ardingly, surrounded by fantastic local produce, Jacqueline's Private Dining Services are currently available across West Sussex, Mid Sussex, East Sussex, Surrey, Kent and London
A creative and experienced Cordon Bleu Chef trained at Tante Marie Culinary Academy, Jacqueline has worked at Buckingham Palace, The Ritz and Michelin Star restaurants
Jacqueline has been on the Radio and Television sharing her knowledge and reached the semi finals of Young Chef of the Year competition, as well as winning TV Show 'Win it Cook it' on Channel 4
Jacqueline's delicious dishes and her professional team will ensure superior quality food and service for your special event